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Liberal Trade Minister on TPP: Do not trust me on this
It isn’t enough that the Liberal government is squandering a $7.5 billion surplus left to them by the previous Conservative government, as confirmed by the current Finance Minister’s own department. The Liberals are now purposefully delaying
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HOUSE OF COMMONS STANDING COMMITTEE ON INTERNATIONAL TRADE TO HOLD PUBLIC CONSULTATION ON TRANS-PACIFIC PARTNERSHIP IN MONTRÉAL, QUÉBEC CITY, WINDSOR AND TORONTO
As part of its public consultation in relation to the Trans-Pacific Partnership (TPP) agreement, the House of Commons Standing Committee on International Trade will hold public hearings in the following cities on the dates indicated:
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Conservatives Call Upon Government to Support Keystone XL
OTTAWA – The Official Opposition today called upon the Government of Canada to stand with our energy sector partners and send a clear message to Washington that pipelines, like Keystone XL, are in our national economic interest.
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CWB and G3 Finalize Commercialization Deal
Today, Agriculture Minister Gerry Ritz announced that the CWB has finalized the commercialization deal with G3 Global Grain Group and has become a fully private and global competitor in the Canadian grain sector. This follows the planned investment deal a
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Governments, University of Saskatchewan and Industry Invest in Livestock and Forage Centre of Excellence
Today Federal Agriculture Minister Gerry Ritz and Saskatchewan Agriculture Minister Lyle Stewart committed $10 million in funding under Growing Forward 2 for a new Livestock and Forage Centre of Excellence at the University of Saskatchewan.
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Minister Ritz Calls for Outright Repeal of United States Country of Origin Labelling (COOL)
"Senators Hoeven and Stabenow’s proposal in no way reflects Canada’s voluntary labelling regime – any suggestion of this is blatantly false. ‎A voluntary regime as they propose does not require legislation."
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Harper Government Invests in Vegetable Preservation
Agriculture Minister Gerry Ritz announced today an investment of $2.5 million to Bonduelle Research Inc., to introduce a new food preservation technology which prolongs the shelf-life of vegetables making them safer to consume longer after they are harves
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